Homemade snack mix made with Chex cereals, Cheez-Its, pretzels, and peanuts baked in a savory spice blend. So satisfying when you have a salty craving and makes enough to keep in the pantry for the week.
I am much more of a sweets person than I am a savory person. I rarely buy things like potato chips or salty snacks, but this mix gets me every time. I love the combination in the mix of the Cheez-Its and different Chex cereals tossed in the seasoning mix.
If you have one, a large roasting pan with deep sides is the best thing to use in order to fit everything on one sheet. If you don't, no worries! Just use two baking sheets and melt half the butter on one and half the butter on the other. Then divide the mix between the two pans.
Feel free to add more of any of the seasonings or keep it in the oven longer to make it extra toasted. I hope ya'll enjoy snackin on this!
Savory Chex Snack Mix
A mix of Chex, pretzels, Cheez-Its and peanuts baked in a savory seasoning.
3 cups regular Chex cereal
3 cups wheat Chex cereal
3 cups corn Chex cereal
3 cups Cheez-Its
3 cups stick pretzels
1 cups peanuts
1 stick butter
4 tbsp Worcestershire sauce
3 tsp seasoned salt
1 tsp garlic powder
3/4 tsp onion powder
Preheat oven to 250 degrees. Put the stick of butter on the roasting pan and place in the oven to melt while the oven preheats.
In a large bowl mix together the Chex cereals, pretzels, Cheez-Its, and peanuts. Remove the pan from the oven and dump the mix onto the buttered pan.
Add the Worcestershire sauce, seasoned salt, garlic, and onion powder. Toss everything together until mixed.
Bake for 20 minutes, remove and stir. Bake for another 20 minutes, remove and stir. Bake for the last 20 minutes and remove from the oven.
